50 Genius and Innovative Food Hacks That Are Just Beyond Creativity

6 Wrap the crown of a bunch of bananas with plastic wrap

6. Wrap the crown of a bunch of bananas with plastic wrap: Refrigerate or Room Temperature? It’s frustrating to pay for fresh produce and not have it stay fresh until you need it. I didn’t want to make multiple trips to the grocery store during the week so… (via Jill Conyers)

7 The Best Way to Keep Cut Avocado Fresh

7. The Best Way to Keep Cut Avocado Fresh: Sometimes I don’t need a whole avocado, especially when I’m making food for just myself, so I’m often left with a spare avocado half. As we all know, the cut surface of an avocado quickly turns brown and slimy, making it hard to store it in the refrigerator for very long. Read on for my best tip ever for keeping a cut avocado green, fresh and tasty. (And no, it does not involve the pit!) (via The Kitchn)

8 Freeze your fresh herbs in olive oil using ice cube trays

8. Freeze your fresh herbs in olive oil using ice cube trays (via Seeds Now)

9 No-mess snack on road trips

9. No-mess snack on road trips (via Thrive)

10 Make your own freezer packs

10. Make your own freezer packs: During the summer, it can be a challenge to keep food and drinks cold in your cooler without everything getting soggy from melting ice. In this CHOW Tip, Tracy Kaplan of CHOW shares two simple… (via Chow)